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Rooted in Japan's Warring States period, SYOKAMI's traditional forging techniques have been passed down through generations of sword makers. Today, we have creatively applied these time-honored sword-making methods to crafting exceptional kitchen knives, combining superior modern materials.
Each SYOKAMI knife undergoes a meticulous 56-step process by skilled craftsmen, ensuring high practical value and artistic aesthetics. Our knife sets are available in various configurations, catering to diverse kitchen needs.
Elegant Damascus Pattern: SYOKAMI knives feature a captivating Damascus pattern, elevating the aesthetic appeal and transforming your kitchen into a sophisticated culinary haven.
Gradient Ensures Meat Falls Off the Blade: The thoughtfully designed blade gradient ensures smoother, more enjoyable cuts, allowing the meat to effortlessly separate from the blade.
4.8" Blade for More Tasks: The versatile 4.8" blade not only excels at meal preparation but also doubles as a peeling knife, expanding the range of culinary tasks you can tackle.
Safer with the Tip of the Knife Down: Prioritizing your safety, SYOKAMI knives feature a thoughtful design that keeps the tip of the blade facing downward when placed on the table, providing added peace of mind during mealtime.
Advanced Ergonomic Solid Wenge Handle: Crafted with triple silver rivets, the ergonomic wenge handle offers a well-balanced and comfortable grip, enhancing your cutting experience.
Iconic Design for More Texture: Blending practicality and sophistication, SYOKAMI steak knives boast an iconic design that adds visual interest and texture to your table setting, making them the perfect gift for any occasion.
Addressing the common issues of staining and increased cleaning burden associated with traditional steak knives, we have meticulously tested and developed a solution. By suspending the 0.43-inch blade, we've ensured the health and safety of you and your family.
For added non-slip functionality, we've incorporated a contemporary gear teeth element into the design, seamlessly integrating it with the classic shape. This delivers both aesthetic appeal and practical benefits, allowing for a stable grip even when the knife is wet, further enhancing your dining experience.
Forged from high-quality, safe Japanese high-carbon stainless steel and hand-sharpened to a 15-degree blade angle on each side, SYOKAMI steak knives offer exceptional and durable sharpness. The non-serrated, straight-edge blade ensures a smooth slice on steaks, preserving the original flavor and nutrition of the meat.
The single-piece, precision-forged full tang, combined with the triple-riveted wenge handle, provides reliable strength and a pleasant weight. This construction maximizes durability and stress tolerance, while the ergonomic, patented design ensures comfortable handling, making it easier to cut steak, tenderloin, and other kitchen tasks.
Meticulously crafted with premium materials, outstanding workmanship, cutting-edge technology, and stunning design elements, SYOKAMI knives are the ideal gift for any occasion – birthdays, weddings, anniversaries, or for the culinary enthusiasts in your life. We stand behind our products with a 100% satisfaction and lifetime warranty, guaranteeing your complete satisfaction.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | High Carbon Stainless Steel | ||||
brand | SYOKAMI | ||||
color | 8 Pieces | ||||
handle_material | Wood | ||||
blade_edge | Plain | ||||
blade_length | 4.8 Inches | ||||
construction_type | Forged | ||||
blade_color | Silver | ||||
is_dishwasher_safe | No | ||||
number_of_pieces | 8 | ||||
item_length | 9.25 Inches | ||||
manufacturer | SYOKAMI | ||||
size | Steak Knives | ||||
item_weight | 2.31 pounds | ||||
country_of_origin | China | ||||
item_model_number | Steak Knife Sets-8PCS | ||||
customer_reviews |
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best_sellers_rank | #3,881 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #10 in Steak Knife Sets | ||||
date_first_available | August 31, 2023 |